Wine Maker's Dinner
Saturday, 5 May
Join the wine maker for a special celebration of the grape
£45 per person grape inspired menu
Sussex blue bon bon with grape jelly.
Apple wood smoked sea trout, soy roasted grape and pickled mouli
Sussex cannon of lamb, English asparagus, jersey royals with grape and anchovy dressing
Grape soufflé with matilda secret rose sorbet
Email us at firstname.lastname@example.org or give us a call at 01403 210228 to reserve your table.